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Home » Asian Recipes (by cuisine)

Asian Recipes (by cuisine)

  • egg drop soup
    Egg Drop Soup
  • muah chee (chinese peanut mochi)
    Muah Chee (Chinese Peanut Mochi)
  • Chicken Adobo is a Filipino classic that has been dubbed the unofficial dish of the Phillippines. A simple blend of soy sauce, garlic, vinegar with bay leaves and whole peppercorns yileds one of the most incredible sauces you have ever tasted.
    Chicken Adobo
  • chinese mango pudding
    Chinese Mango Pudding
  • Smooth, refreshing and delicious Orange and Mango Lassi. A smoothie you can enjoy during any season, and pairs exceptionally well with spicy dishes.
    Mango and Orange Lassi
  • thai mango with sticky rice
    Thai Mango with Sticky Rice
  • thai larb salad
    Thai Larb
  • spicy teriyaki burger and grilled onion
    Spicy Teriyaki Burger with Grilled Pineapple
  • Roasted Thai Yellow Curry Roasted Potatoes
    Roasted Thai Yellow Curry Potatoes
  • mapo tofu
    Mapo Tofu
  • No-Churn Durian Ice Cream. So creamy and delicious. Only 4 ingredients!
    No-Churn Durian Ice Cream
  • 17 Easy Thai Recipes That Will Make You Re-think Takeout! A round-up of delicious and super-easy Thai food recipes you can make for dinner tonight!
    17 Easy Thai Recipes That Will Make You Re-think Takeout
  • roasted thai tom yum cashews
    Tom Yum Cashews
  • Thai Red Curry Deviled Eggs
    Thai Red Curry Deviled Eggs
  • thai peanut chicken over steamed rice
    Thai Peanut Chicken
  • thai cucumber salad on a square plate
    Thai Cucumber Salad
  • Thai Basil Chicken (Pad Krapow Gai or Gai Pad Krapow) is a classic Thai stir-fry where the amazing aroma of basil pairs so well with the savory sauce. Serve over steamed jasmine rice and top with a fried egg for the ultimate Thai comfort food; all ready in less than 20 minutes!
    Thai Basil Chicken (Gai Pad Krapow)
  • Stir-Fried Ginger Sesame Chicken with Bok Choy
    Stir-Fried Ginger Sesame Chicken with Bok Choy
  • Spicy Fried Potatoes (Indonesian Sambal Goreng Kentang) is the Indonesian version of home fries. It's spicy, sweet and tangy. Serve as a side dish, or enjoy over steamed rice.
    Spicy Fried Potatoes (Sambal Goreng Kentang)
  • Tau Eu Bak (Pork Belly Braised In Soy Sauce) is a popular and well-loved dish among the Malaysian Chinese community. Tender pork belly slowly braised in a light soy sauce broth with a hint of garlic.
    Soy Sauce Braised Pork Belly (Tau Eu Bak)
  • pisang goreng
    Pisang Goreng (Banana Fritters)
  • Pineapple Fried Rice
    Pineapple Fried Rice
  • pad see ew in wok
    Pad See Ew (Thai Stir-Fried Wide Rice Noodles)
  • Nyonya Sambal Goreng
    Nyonya Sambal Goreng (Creamy Lemongrass Shrimp)
  • mongolian beef with steamed rice and tea
    Mongolian Beef
  • Inspired by Vietnamese Lemongrass Pork Bahn Mi Sandwiches, these Pork Bahn Mi Lettuce Wraps feature a lemongrass pork filling topped with creamy mayonnaise, pickled carrots and daikon, then topped with cilantro and fresh chili.
    Lemongrass Pork Banh Mi Inspired Lettuce Wraps
  • malaysian mamak mee goreng
    Malaysian Fried Noodles (Mamak Style Mee Goreng)
  • Mango and Sticky Rice
    Thai Mango and Sticky Rice
  • Authentic Pad Thai made easy! Stir-fried rice noodles in a slightly sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts.
    Pad Thai
  • bulgogi burger
    Korean Bulgogi Burger with Gochujang Mayo
  • pork yuk sung on a plate
    Pork Yuk Sung (Chinese Lettuce Wraps)
  • mapo eggplant
    Mapo Eggplant
  • This spin on the American-Chinese classic Kung Pao Chicken features delectable shrimp, bell pepper and crunchy roasted peanuts covered in a savory and slightly (or very!) spicy sauce. So easy to prepare and ready in only 15 minutes!
    Kung Pao Shrimp
  • kung pao chicken
    Kung Pao Chicken
  • korean beef bulgogi meatballs
    Korean Beef Bulgogi Meatballs
  • korean beef bulgogi
    Korean Beef Bulgogi
  • Creamy, silky and incredibly tasty Thai Red Curry Shrimp will be your new go-to dish. It takes just minutes to put together and tastes even better than takeout!
    Easy Thai Red Curry Shrimp
  • General Tso’s Chicken
    General Tso's Chicken
  • coconut jam kaya
    Coconut Jam (Kaya)

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charmaine ferrara

HI! I’M CHAR

I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!

More about me

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