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Asian Recipes (by cuisine)

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Chinese Recipes
Filipino Recipes
Indonesian Recipes
Japanese Recipes
Korean Recipes
Malaysian Recipes
Thai Recipes
Vietnamese Recipes
  • best asian soup recipes
    Best Asian Soup Recipes
  • soto ayam
    Indonesian Chicken Soup (Soto Ayam)
  • thai green curry paste
    Thai Green Curry Paste Recipe
  • thai yellow curry paste in a jar
    Thai Yellow Curry Paste Recipe
  • malaysian nasi lemak
    Malaysian Nasi Lemak (Coconut Rice with Sambal)
  • teriyaki chicken on plate
    Teriyaki Chicken
  • malaysian satay sauce
    Malaysian Satay Sauce
  • malaysian chicken satay
    Malaysian Chicken Satay
  • lemongrass chicken with yakisoba noodles
    Lemongrass Chicken with Yakisoba Noodles
  • Chinese Tea Eggs
    Chinese Tea Eggs
  • Chicken Chop with Black Pepper Sauce - Delicious grilled marinated chicken covered with a rich, bold black pepper sauce.
    Chicken Chop with Black Pepper Sauce (Malaysian Style)
  • pork belly adobo with steamed rice
    Pork Adobo Recipe (Filipino Braised Pork Belly)
  • slow cooker beef massaman
    Slow Cooker Beef Massaman Curry
  • massaman curry paste
    Homemade Thai Massaman Curry Paste
  • chicken with cashew nuts
    Chicken with Cashew Nuts
  • chicken katsu
    Easy Chicken Katsu with Tonkatsu Sauce
  • honey walnut shrimp
    Honey Walnut Shrimp
  • lychee martinis with fresh lychee
    Easy Lychee Martini Recipe
  • moo goo gai pan with a bowl of rice and teapot
    Moo Goo Gai Pan (Chicken and Mushroom Stir-Fry)
  • rice cooker claypot chicken rice
    Rice Cooker Claypot Chicken Rice
  • Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks. The sweet soy seasoning gives them unbelievable flavor. Famously used as a topping for ramen but can be enjoyed as a snack anytime.
    Half-Boiled Ajitama (Seasoned Eggs for Ramen)
  • Traditional Shoyu Ramen features a savory soy-sauce based clear broth and ramen noodles with classic toppings such as chashu, seasoned bamboo shoots, and a half-boiled seasoned egg.
    Traditional Shoyu Ramen
  • chicken chashu
    Chicken Chashu for Ramen
  • Menma is a classic Japanese ramen topping but can also be enjoyed as a snack. Slightly crunchy and extremely flavorful.
    Menma (Seasoned Bamboo Shoots) for Ramen
  • Shoyu Tare (Soy Sauce Seasoning) for Ramen
    Shoyu Tare (Soy Sauce Seasoning for Ramen)
  • Vietnamese Lemongrass Pork Banh Mi Burger
    Vietnamese Lemongrass Pork Banh Mi Burger
  • chinese hot and sour soup in three bowls
    Hot and Sour Soup
  • char siu fried rice
    Char Siu Fried Rice
  • pad kee mao thai drunken noodles
    Pad Kee Mao (Thai Drunken Noodles)
  • Thai Iced Tea is the perfect refreshing drink for a hot summer day (or anytime)! Sweet, creamy and full of flavor. Pairs exceptionally well with spicy Thai food.
    How to Make Thai Iced Tea
  • Thai Tea Ice Cream
    Thai Tea Ice Cream
  • Indonesian Fried Noodles (Mie Goreng)
    Indonesian Fried Noodles (Mie Goreng)
  • Penang Char Kway Teow on banana leaf lined plate
    Penang Char Kway Teow (Malaysian Fried Flat Rice Noodles)
  • singapore noodles
    Singapore Noodles
  • malaysian chicken curry with roti jala and white rice
    Malaysian Chicken Curry (Kari Ayam)
  • roti jala with a bowl of chicken curry
    Malaysian Roti Jala (Lace Pancakes | Net Crepes)
  • goong sarong
    Goong Sarong (Deep-Fried Shrimp Wrapped in Vermicelli Noodles)
  • wonton soup
    Wonton Soup
  • pad woon sen
    Pad Woon Sen (Thai Stir Fried Glass Noodles)
  • A good broth such as this Basic Clear Chicken Soup paired with a good tare sets the foundation for a great bowl of ramen.
    Basic Clear Chicken Soup for Ramen

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charmaine ferrara

HI! I’M CHAR

I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!

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