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Korean Bulgogi Burger with Gochujang Mayo is a twist on the popular Korean Beef Bulgogi. The Beef Bulgogi flavors are captured in the burger patty, then topped with a spicy Gochujang mayo sauce, savory-sweet caramelized onions and crunchy carrots. {This post is part of an awesome burger grill giveaway hosted by GirlCarnivore for #BurgerMonth but the burger …

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With hundreds of different varieties and countless preparation methods, noodles are one of the most versatile foods in the world! Enjoy them in a soup, or as a star ingredient in a fiery stir-fry.  I’ve teamed up with my blogger friends to bring you our best 35 Asian Noodle Recipes. Which one will you try …

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Tender chicken smothered in an incredible savory sauce with crunchy roasted cashews and green bell pepper. Get this Chinese restaurant style Cashew Chicken on your dinner table in less time than ordering takeout! Cashew Chicken is a Chinese-American classic that features tender chicken smothered in a super delicious savory sauce, then paired with crunchy roasted …

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Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. No ticket to Bali needed; make this for dinner tonight!   Every Asian region has its own classic version of fried noodles and …

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Are you searching for the ideal gift for the Asian food lover in your life (or maybe for yourself)? Well, you’re in the right place! I’ve handpicked 38 cool gift ideas that celebrate the delicious world of Asian cuisine. From handy kitchen tools to unique ingredients, tasty treats, and even stylish clothing and jewelry, this …

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Got leftover rice in the fridge? Turn it into FRIED RICE! Fried rice is so incredibly versatile – a great way to use up any leftovers, transforming them into a completely new dish. Leftover rice that has been in the fridge overnight is the perfect medium for making fried rice. It is slightly drier and …

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Pad See Ew is a popular Thai street-food dish that features flat rice noodles stir-fried in a delicious soy sauce mixture. Dark soy sauce is the star ingredient in this dish, giving the rice noodles a nice balance of sweet and savory. Pad See Ew (also known as Pad Siew) is a popular Chinese-inspired street-food …

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