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Mango Peach Ice Cream

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Mango Peach Ice Cream - wokandskillet.com

Hello, Summer! Yikes! We’ve been hitting the triple-digits here in the Pacific Northwest and I could not be more thankful for air-conditioners 🙂 Hope you’ve been keeping cool as well!

My mother-in-law found some mangoes while she was out shopping recently and brought a couple over for me. She knows they are my favorite fruit 🙂   They were perfectly ripe. I could smell them from several feet away. Oh man, they tasted so good as well. Look at the size of that mango!! I needed just one mango to make this batch of ice cream!

Mango Peach Ice Cream - wokandskillet.com

I wanted something cold so I decided to make Mango Peach Ice Cream. Both are in season right now, and I think that the flavors of mango and peach complement each other so well.

Remove the skin from the mango and the peaches, then cut them into big chunks (discard the seeds). You’re going to need enough fruit to make 2 cups.

Mango Peach Ice Cream - wokandskillet.com

I used a Magic Bullet NutriBullet to make a puree out of the fruit. You can use a regular blender or a food processor as well. Just make sure to blend it really well so that the puree is super smooth.

Mix the puree, heavy cream and sugar in a large bowl, put the mixture in an ice-cream maker, then let it sit in the freezer for a couple of hours.

It is really that simple!

When serving, garnish with some fresh mint. Not only does it look pretty, it’s also delicious with the mango and peach 🙂

Mango Peach Ice Cream - wokandskillet.com

Mango Peach Ice Cream

Char Ferrara
4.80 from 5 votes
Prep Time 30 minutes
Freezing time 2 hours
Total Time 2 hours 30 minutes
Servings 4 servings

Ingredients
 
 

  • 1 large mango or 2 small mangoes
  • 2 peaches
  • 3/4 cups heavy cream
  • 3/4 cup sugar

Instructions
 

  • Cut the mangoes and the peaches into large chunks; put in blender or food processor to puree. This should yield you approximately 2 cups of puree total.
  • Mix the puree, heavy cream and sugar in a large bowl.
  • Put the mixture in an ice cream maker.
  • After removing from ice cream maker, let it sit in the freezer for at least 2 hours.
  • Garnish with fresh mint when serving.

Nutrition

Serving: 1gCalories: 549kcalCarbohydrates: 101gProtein: 5gFat: 18gSaturated Fat: 11gPolyunsaturated Fat: 6gTrans Fat: 1gCholesterol: 50mgSodium: 16mgFiber: 7gSugar: 95g
Keyword mango peach ice cream
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Mango Peach Ice Cream - wokandskillet.com

Mango Peach Ice Cream - wokandskillet.com
Recipe Rating




Beverly

Tuesday 6th of August 2019

hi i can't wait to try this but I noticed that in the ingredients list the first one is : 2 cups mango and peach puree, 1 large mango or 2 small mangoes. Sorry, this is a bit confusing. can you please explain? how much peach puree?

Char

Tuesday 6th of August 2019

Hi Beverly! So sorry for the confusion there. I've modified the text in the recipe so hopefully, it's less confusing now for everyone. - thank you for bringing this to my attention! For the recipe, you'll just need either one or two mangoes (depending on how large they are), and 2 peaches. After you blend them to a puree, it should yield you approximately 2 cups of puree. I hope that helps! Let me know if you need any further clarification!

Crystal Pawlowski

Friday 12th of April 2019

I completely left out the sugar and added a peach! It has a very mild flavor, but very low calorie! Thanks for the idea!

Char

Friday 12th of April 2019

Hi Crystal! Thanks for giving the recipe a try! I hope you enjoy it. Have a great weekend! :)

Michelle @ Vitamin Sunshine

Saturday 11th of July 2015

Yum, looks so delicious! My mom said its been hitting the 100s in Bend too-- which is rare for July in Bend! Usually, it only gets that hot for a week or so in August. July is typically on the cool side over there :)

Yes, ice cream is exactly what you need in that weather. And in Malaysia, ALL THE TIME! :)

Char

Saturday 11th of July 2015

Michelle - Yes!!! I will probably be eating a lot of ice cream there :D

SugarSpunRun

Saturday 4th of July 2015

I LOVE Mango ice cream, I had it once in Egypt and have never come across it back here in the US... I don't know why I never thought to make my own!! :)

Char

Sunday 5th of July 2015

hahah I hope you give this a try :D Keep me posted! :)

rhanawalt

Friday 3rd of July 2015

This sounds like a heavenly combination. I'm thinking more and more that I need to invest in an ice cream maker!

Char

Friday 3rd of July 2015

Definitely worth the investment! :)