Appetizers and Snacks

Malaysian Satay Sauce

Chinese Tea Eggs

Half-Boiled Ajitama (Seasoned Eggs for Ramen)

Goong Sarong (Deep-Fried Shrimp Wrapped in Vermicelli Noodles)

Chinese BBQ Pork Meatballs

Muah Chee (Chinese Peanut Mochi)

Tom Yum Cashews

Thai Red Curry Deviled Eggs

Thai Cucumber Salad

Sweet Chili Sauce

Spicy Garlic Kale Chips

Pisang Goreng (Banana Fritters)

Vegetable Spring Rolls

Pork Yuk Sung (Chinese Lettuce Wraps)

Korean Beef Bulgogi Meatballs

Coconut Jam (Kaya)

Sweet Chili Edamame